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Cranberry Orange Cream Cheese Pinwheels

  • Author: Avery
  • Total Time: 1 hour 15 minutes
  • Yield: 16 pinwheels 1x
  • Diet: Vegetarian

Description

Add a burst of holiday flavor to your appetizer spread with these Cranberry Orange Cream Cheese Pinwheels! Creamy, sweet, and slightly tangy, these bite-sized treats combine velvety cream cheese with zesty orange marmalade and tart cranberries for a deliciously balanced snack. Whether you’re hosting a holiday party, need a quick make-ahead appetizer, or just want something cheerful and easy to whip up, these pinwheels are guaranteed to be a crowd-pleaser.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup dried cranberries, chopped
  • 1/4 cup orange marmalade
  • 1 tablespoon orange zest
  • 1/4 teaspoon cinnamon
  • 4 large flour tortillas
  • 1/4 cup chopped pecans (optional)
  • Fresh parsley for garnish (optional)

Instructions

  1. Mix the filling: In a medium bowl, combine softened cream cheese, chopped dried cranberries, orange marmalade, orange zest, and cinnamon. Stir until smooth and evenly blended.
  2. Spread and layer: Lay one tortilla flat on a clean surface. Spread an even layer of the cream cheese mixture, leaving a small border around the edges.
  3. Add crunch (optional): Sprinkle chopped pecans evenly over the mixture for a delightful crunch and nutty flavor.
  4. Roll it up: Starting from one edge, roll the tortilla tightly into a log. Repeat with remaining tortillas and filling.
  5. Chill: Wrap each rolled tortilla in plastic wrap and refrigerate for at least 1 hour. This helps them firm up and makes slicing easier.
  6. Slice and serve: Once chilled, unwrap and slice into 1-inch thick pinwheels. Arrange neatly on a serving platter and garnish with fresh parsley if desired.
  7. Enjoy: Serve immediately, or store in the refrigerator until ready to enjoy.

Notes

  1. Soft cream cheese is key: Make sure the cream cheese is at room temperature before mixing it’ll blend smoothly without lumps.
  2. Chilling time matters: Don’t skip the refrigeration step! It helps the pinwheels set and makes cutting much cleaner.
  3. Sharp knife for slicing: Use a serrated or very sharp knife to slice the pinwheels without flattening them.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer, Snack, Holiday Recipes
  • Method: No-Bake, Chill and Slice
  • Cuisine: American

Nutrition

  • Serving Size: 1 pinwheel
  • Calories: 150 kcal
  • Sugar: 8 g
  • Sodium: 140 mg
  • Fat: 8 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 16 g
  • Fiber: 1 g
  • Protein: 3 g
  • Cholesterol: 20 mg

Keywords: cranberry orange pinwheels, cream cheese pinwheels, holiday appetizers, no-bake snacks, festive finger foods, party platter recipes

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Find it online: https://averyrecipes.com/cranberry-orange-cream-cheese-pinwheels/