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Pineapple Cranberry Holiday Cheese Log with Pepper Jelly


  • Author: Avery
  • Total Time: 2 hours 20 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

A festive and flavorful appetizer that brings together creamy cheese, sweet pineapple, tart cranberries, and a touch of spicy pepper jelly. This colorful cheese log is the perfect blend of sweet, savory, and tangy, guaranteed to steal the show at your next holiday gathering.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • ½ cup crushed pineapple, drained
  • ½ cup dried cranberries, chopped
  • ¼ cup green onions, chopped
  • ½ cup chopped pecans
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper, to taste
  • ¼ cup pepper jelly (plus extra for serving)
  • Fresh parsley, for garnish

Instructions

  1. Mix the base:
    In a large bowl, combine the softened cream cheese and shredded cheddar cheese. Mix until smooth and creamy.
  2. Add the flavor boosters:
    Stir in the crushed pineapple, chopped cranberries, green onions, garlic powder, onion powder, salt, pepper, and 2 tablespoons of pepper jelly. Mix until evenly blended.
  3. Shape and chill:
    Lay a large piece of plastic wrap on your counter. Spoon the cheese mixture onto the center and shape it into a log. Wrap tightly and refrigerate for at least 2 hours, or until firm.
  4. Coat with pecans:
    Once chilled, unwrap the log and roll it in the chopped pecans, pressing gently to help them stick.
  5. Finish and serve:
    Warm the remaining pepper jelly slightly and drizzle it over the top (or serve on the side as a glaze or dipping sauce). Garnish with fresh parsley and serve with crackers, pretzel crisps, or baguette slices.

Notes

  1. Drain the pineapple well: Extra liquid can make the cheese log too soft. Place the crushed pineapple in a fine mesh sieve and press gently with a spoon to remove as much moisture as possible.
  2. Soften the cream cheese properly: Let it sit at room temperature for about 30 minutes before mixing to ensure a smooth, lump-free texture.
  3. Use sharp cheddar for depth: The tangy sharpness balances the sweetness of pineapple and cranberries perfectly.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-bake, chilled
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 1/10 of log)
  • Calories: 190
  • Sugar: 6 g
  • Sodium: 220 mg
  • Fat: 15 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 9 g
  • Fiber: 1 g
  • Protein: 5 g
  • Cholesterol: 35 mg

Keywords: holiday cheese log, cranberry appetizer, pineapple cream cheese log, festive cheese ball, party appetizer, pepper jelly recipe